2025 LIHI Gala & Auction Dinner Menu
Salad:
Organic Baby Red Romaine:
Red Wine Pears, Oregon Blue Cheese, Candied Walnuts, Red Wine Vinaigrette
Appetizer
Dungeness Crab Cake: Fennel Fondue, Saffron Tomato Chutney, Butter Drizzle
Entrees
Smoked Akaushi Beef Short Ribs, Mashed Potatoes, Balsamic Rainbow Carrots (GF)
Honey Smoked Wild King Salmon, Truffle Mac & Cheese, Asparagus
House-made Delicata Squash Gnocchi: Squash Puree, Sottocenere, Crispy Wild Mushrooms, Balsamic Pea Tendrils (Vegetarian)
